6 boneless, skinless chicken breasts--cut and cubed
Lettuce
Cauliflower (washed and cut into small pieces)
Broccoli (washed and cut into small pieces)
Won-ton skins--fry in frying pan and oil until brown.
Dressing
1/4 C white vinegar
1/4 C vegetable oil
1/4 C sugar
1 tsp. sesame seed
1 tsp. pepper
1 tsp. salt
1/2 tsp. accent
Combine lettuce, broccoli, and cauliflower into salad bowl. Mix dressing and shake well before pouring on the salad. Crush fried won-ton skins and serve.
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2 comments:
ahhhh. One of my favorite salads. Thanks Liss!
Yea! Your famous Wonton Salad! I'm excited to start adding to this fun recipe blog!
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