Festive Citrus Green Salad (Christy)

Mixed Greens/Kale 

3 oranges, peeled and sliced 

candied pecans

1 large avocado Diced 

handful of Craisins handful of pomegranate seeds 

shaved parmesan or feta cheese 

 Dressing Blend everything in a high speed blender until emulsified 

 1/2 cup flavored vinegar (I did Cranberry but you could use peach or whatever 

1/2 cup olive oil 

 1/2 tsp salt 

 1 tsp Dijon mustard 

 dash onion powder

 1 frozen garlic cube Sweeten with pure maple syrup to taste, depends on how sweet the vinegar is, it might need more sweetener

Christmas Cinnamon Jello

1 lg pkg. Cranberry Jello
2 C water
1 C Red Hots

Bring ingredients to a boil and whisk until red hots are dissolved. Remove from heat

Add 2 C Cold water --Stir
Put in a 9 x 13 pan and refrigerate (it will take longer to set-up)

Topping
1 small pkg. instant vanilla pudding
1 C milk
8 oz Cool whip

Mix pudding and milk and combine with cool whip. Spread on jello when ready to serve.